''Let medicine be thy food and let food be thy medicine” — food is considered as a material that could be assimilated after digestion and converted into the substance of the body. For example, food was converted into different parts of the body such as muscle, fat etc. In contrast, the concept of medicine was a product which was able to change body's own nature but not to be converted into body's own substance.
Hippocrates, who was considered to be one of the most influential people in the history of medicine and healing, advised people to prevent and treat diseases first and foremost by eating a nutrient dense diet.
Food gives us not only energy but also they do many more functions. The foods you include in your diet play a critical role in the growth & development of new tissues, repair i.e. wear and tear of tissues, helps in controlling inflammation levels and helps in managing many disorders and diseases.
Not only Hippocrates and the Ancient Greeks but also many traditional systems of healing which have been practiced throughout history like Ayurveda and Traditional Chinese Medicine taught people for thousands of years that food is medicine and a healthy diet is a powerful tool for protecting one's health.
Let us see how food works like medicine. More than anything else in our lives, the foods we regularly eat help us determine whether we will become ill or stay healthy. Food contains many essential and influential substances and they do much more than just providing calories.
Nutrient deficiencies and the after effects from a poor diet are linked to nearly all modern health conditions. You all are aware that diabetes and heart diseases which tops the list of global burden of diseases are also illnesses that are highly influenced by one's diet. The same can be for all autoimmune diseases, thyroid disorders and many more.
Many of today's illnesses are due to nutritional deficiencies and high rates of free radical damage. So a healthy diet specifically act like a natural protector against disease and also helps to slow the process of aging and makes one look young and full of vitality.

Unique title...& useful information madam...😀
ReplyDeleteThank you Sudha!!
DeleteUnique title...& useful information madam...😀
ReplyDeleteJyothi, Good Evening.
ReplyDeleteWhich natural food for kids yields more proteins.
Best Regards,
Ravindra
Hi Ravindra...include boiled egg, milk and milk products like curd and cheese, all dhals and legumes, seafood etc. all these are good sources of protein.
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ReplyDeleteTitle is very apt ...well done..keep going
ReplyDeleteThanks Akka!!
ReplyDeleteApt to the title Jyothi. Instresting and informative
ReplyDeleteThanks Chaitu!!
Deletegood one jyothi. all the best.
ReplyDeleteThank you Lakshmi!!
DeleteThankyou, All The Very Best
ReplyDeleteThank You Ravindra...
DeleteThankyou, All The Very Best
ReplyDeleteNice site.keep it up
ReplyDeleteThank you Mavaigaru...
DeleteHello Jyothi,
ReplyDeleteMy daughter ia very active,but underweight,what should i include in her diet? and are there any specific foods that would make her gain weight with proteins Considering good nutritional value?
Kids have tremendous growth. To support that, their diets should be balaced and should contain foods from all the food groups in right proportions. Try to include milk and milk products, eggs, seafood and lean meat, dhals and legumes, fruits and vegetables and whole grain cereals in every part of their meal.
ReplyDeleteHello jyothi garu
ReplyDeleteSite is very good and informative. Keep on going. All the best.
thank you Jyotsna garu
DeleteWell written jo..and u have given lot of useful information.
ReplyDeletethank you Moksha....
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